Lose Weight Delightfully with Cabbage, Carrot, and Apple Salad That Burns Fat from the Belly

Shredded cabbage, 2 cups

1 cup of grated carrot

Thinly slice or dice one apple.

2 teaspoons of vinegar made from apple cider

a tablespoon of canola oil

Toss with salt and pepper.

Toasted almonds or walnuts, for crunch, are optional.

Instructions:

The shredded cabbage, carrot, and apple should be mixed together in a big basin.

To make a simple dressing, combine olive oil, salt, pepper, apple cider vinegar, and whisk in a small bowl.

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