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**Cowboy Caviar: A Flavorful and Fresh Appetizer for Any Occasion**
Let’s explore why Cowboy Caviar has become such a popular dish and why it should be your next go-to recipe.
### Why You’ll Love Cowboy Caviar
2. **Easy to Make**: This dip is incredibly simple to prepare, with minimal cooking required. It’s a no-cook dish that comes together quickly, making it perfect for busy days or last-minute gatherings.
3. **Healthy & Nutritious**: Full of fresh vegetables and protein-packed beans, Cowboy Caviar is not only delicious but also a healthy option. It’s naturally gluten-free, vegan, and packed with fiber, vitamins, and minerals.
5. **Perfect for Any Occasion**: Whether you’re hosting a casual barbecue, a festive holiday gathering, or a game day party, Cowboy Caviar is sure to be a hit. It’s also an excellent dish for meal prep or for taking to potlucks.
– **1 can (15 oz) black beans**, drained and rinsed
– **1 can (15 oz) sweet corn**, drained
– **1 pint cherry tomatoes**, halved or quartered
– **1 red bell pepper**, diced
– **1/2 red onion**, finely diced
– **1/2 cucumber**, diced
– **1/4 cup fresh cilantro**, chopped
– **1-2 avocados**, diced (optional, but highly recommended)
– **1 tablespoon olive oil**
– **2 tablespoons fresh lime juice** (about 1 lime)
– **1 tablespoon red wine vinegar**
– **1 teaspoon chili powder**
– **1 teaspoon ground cumin**
– **Salt and pepper**, to taste
– **Tortilla chips** or **vegetables** for dipping
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