Man, this is packed with flavor! We always get excited to whip this up and enjoy it!

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## **How to Make It**

### **Step 1: Prep & Sauté**
1. Heat **olive oil** in a skillet over **medium-high heat**.
2. Add **onions and garlic**; sauté for 2-3 minutes until fragrant.

### **Step 2: Cook the Protein**
3. Add your **protein of choice**, season with **salt, pepper, paprika, cumin, and chili powder**.
4. Cook until browned and cooked through (about 5-7 minutes).

### **Step 3: Add Veggies & Sauce**
5. Stir in **vegetables** and **Worcestershire sauce**. Cook for another 3 minutes.
6. Pour in **broth or coconut milk** for extra depth of flavor. Simmer for 5 minutes.

### **Step 4: Finish & Serve**
7. Taste and adjust seasoning if needed.
8. Garnish with **cheese or fresh herbs**, then serve hot!

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## **Serving Suggestions**
🍚 **Over Rice or Quinoa** – Perfect for a hearty meal.
🥖 **With Crusty Bread** – To soak up all that delicious sauce.
🌮 **As a Taco Filling** – A fun way to enjoy the flavors.

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## **Tips & Variations**
🔥 **Make it Spicy** – Add red pepper flakes or hot sauce.
🥦 **Load it with Veggies** – Add spinach, carrots, or broccoli.
🧄 **Boost the Flavor** – A splash of lime juice or a drizzle of honey adds a unique twist.

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## **Final Thoughts**
This recipe is **an absolute flavor bomb**, and it’s **so easy to whip up**! Whether you’re making it for a quick dinner or meal prepping for the week, it’s **always exciting to enjoy**.

**What’s your favorite way to customize this dish? Let me know in the comments! 🍽️😋**