Italian Croque-Monsieur: Pesto and Mozzarella

3. Serve Hot

• Slice diagonally and serve immediately — with a side of arugula, tomato salad, or a fried egg on top if you want to make it a full meal.

💡 Pro Tips

• Go veggie: Swap prosciutto for grilled zucchini or sun-dried tomatoes.
• Add béchamel: Want a hybrid version? Slather a spoonful of béchamel on top before grilling for that extra creamy Croque-Monsieur vibe.
• Toast in the oven: For a hands-off version, bake the assembled sandwiches at 375°F (190°C) for 10–12 minutes, flipping halfway through.

🥂 Perfect Pairings

Serve your Italian Croque-Monsieur with:

• A crisp glass of Pinot Grigio or sparkling Prosecco
• A side of marinated olives or Caprese salad
• Or a cozy tomato soup with a swirl of cream and cracked pepper

🌟 Final Thoughts

The Italian Croque-Monsieur is proof that with a few thoughtful substitutions, a classic can become something entirely new — and maybe even better.

It’s rich without being heavy, elegant without being fussy, and 100% satisfying. Whether you’re cooking for guests or treating yourself, this sandwich turns a simple meal into a moment.

So grab that pesto, slice up the mozzarella, and turn your next grilled cheese into a Mediterranean masterpiece. Buon appetito! 🇮🇹🧀🍞

Loved this recipe? Tag your creations with #ItalianCroqueMonsieur or #PestoPanini — we’d love to see your twist!

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