Smothered Pork Chops with Potatoes in Gravy

🌟 Variations

• Cheesy twist: Add shredded cheddar on top of the pork chops before serving.
• Herb-infused: Add thyme, rosemary, or sage to the gravy for extra depth of flavor.
• Vegetable boost: Include carrots, bell peppers, or peas for a colorful and nutritious addition.

🥰 Final Thoughts

Smothered Pork Chops with Potatoes in Gravy is comfort food at its best — rich, hearty, and deeply satisfying. With tender pork, creamy potatoes, and a luscious gravy, it’s a dish that brings warmth and flavor to the table every time.

This recipe isn’t just dinner; it’s a reminder of home, family, and the joy of a meal made with care.