Spotted this U-shaped tool with multiple metal blades in my grandmother’s baking bin. It has a wooden handle but looks like some kind of strange knuckles.

Caring for a vintage pastry blender involves regular cleaning and maintenance. The wooden handle should be wiped down with a damp cloth and occasionally treated with mineral oil to prevent drying and cracking.
The metal blades should be cleaned with warm soapy water and thoroughly dried to prevent rust. Displaying the blender in a kitchen is a charming nod to culinary history, and it can be hung on a wall or placed in a decorative utensil holder.
11. When A Quirky Kitchen Find Becomes A Family Heirloom
Discovering a vintage pastry blender in your grandmother’s kitchen can evoke a sense of nostalgia and connection to family traditions. It becomes more than just a tool; it is a testament to the baking practices passed down through generations.