Over 200 People Are Killed By The “World’s Deadliest Food” Every Year, But Almost 500 Million People Still Eat It

February 20, 2026 by Youssef

Cultural tradition: Fugu has been consumed in Japan for centuries.
Culinary prestige: A fugu meal can cost $100–$300 and is considered a luxury experience.
Controlled safety: In licensed restaurants, risk is extremely low.
Mild euphoria: Some report a slight tingling sensation from trace (non-lethal) amounts—a sought-after effect.