I just bought this pack of ground beef from the store yesterday and put it in the fridge. I went to cook dinner and noticed the plastic film is puffed up like a balloon, but the date is still good. Wh

ADVERTISEMENT

11. When In Doubt, Why It’s Not Worth The Risk
Ultimately, when it comes to food safety, it’s always better to be cautious. The cost of replacing a package of ground beef is far less than the potential medical expenses or discomfort that could result from foodborne illness.

Advertisement
Trust your instincts: if something doesn’t seem right, it’s usually best to dispose of the product and avoid taking unnecessary risks with your health.

Leave a Comment