I just bought this pack of ground beef from the store yesterday and put it in the fridge. I went to cook dinner and noticed the plastic film is puffed up like a balloon, but the date is still good. Wh

3. How To Visually Check If The Meat Looks Off
After assessing the packaging, it’s time to visually inspect the meat itself. Look for any discoloration, such as brown or grey patches, which can indicate that the meat is beginning to spoil.
Fresh ground beef should have a bright red color, although some browning can occur naturally with time due to exposure to air. Also, examine the texture through the packaging—if the meat looks slimy or sticky, it may no longer be safe to eat.

4. The Smell Test: When To Trust Your Nose