R.l.P Legendary Actress.

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½ cup dry white wine

4 cups warm chicken stock (as needed)

½ cup Parmigiano Reggiano, finely grated

¼ cup mascarpone or reserved chicken braising liquid (optional for creaminess)

2 tbsp chopped fresh parsley

1 tbsp finely chopped chives

Salt & pepper, to taste

For the Final Touch
Brown butter drizzle

Lemon zest curls

Additional ParmesanCheese

Fresh thyme leaves for garnish

A dash of white pepper for perfume

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