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The Easiest Guide on How to Make Carrot Juice Without a Juicer

Fresh carrot juice is delicious, energizing, and packed with nutrients. But what if you don’t have a juicer? Good news — you can still make carrot juice right in your kitchen with just a blender, water, and a little effort. No fancy equipment needed!

Whether you’re looking for a morning pick-me-up or a vitamin-packed drink to add to your routine, this simple guide will walk you through how to make carrot juice without a juicer — step by step.

🥕 Why Drink Carrot Juice?

Before we get into the how-to, here’s why you might want to start sipping on carrot juice regularly:

• Rich in beta-carotene, which converts to Vitamin A (good for your skin and eyes)
• Full of antioxidants that help fight inflammation
• Great for digestion and may boost immunity
• Naturally sweet and refreshing

Plus, it’s super easy to pair with other fruits or veggies like ginger, apples, or oranges for extra flavor and nutrition.

🧃 What You’ll Need

No need for fancy machines — just gather these basics:

Ingredients:

• 4–5 medium carrots, peeled and chopped
• 1–1.5 cups of water (adjust depending on how thick you want it)
• Optional add-ins:
  • ½ inch fresh ginger, peeled (for a kick)
  • 1 apple or orange, peeled and chopped (for added sweetness)
  • A dash of lemon juice or honey

Equipment:

• A blender
• Fine mesh strainer, cheesecloth, or nut milk bag
• Bowl or large cup to catch the juice
• Spoon or spatula

🥣 Step-by-Step: How to Make Carrot Juice Without a Juicer

1. Prepare the Carrots

Wash and peel the carrots. Chop them into small chunks — this helps your blender process them more easily.

2. Add to Blender

Place the chopped carrots into your blender. Add water (start with 1 cup), and any optional ingredients like ginger or fruit.